Vegetable Recipes 2015 in Urdu Filipino for Kids Indian Chinese Panlasang Pinoy Images Photos Pics : Vegetable Salad Recipes Vegetable Recipes 2015 in Urdu Filipino for Kids Indian Chinese Panlasang Pinoy Images Photos Pics

Saturday 10 January 2015

Vegetable Salad Recipes Vegetable Recipes 2015 in Urdu Filipino for Kids Indian Chinese Panlasang Pinoy Images Photos Pics

Vegetable Salad Recipes Biography

Source:- Google.com.pk

Warm Brussels Sprout Salad with Hazelnuts and Cranberries:-
Ingredients Edit and Save
Original recipe makes 6 servings Change Servings

    1 pound Brussels sprouts, trimmed and quartered

    2 tablespoons olive oil

    salt and ground black pepper to taste

    1 cup chopped hazelnuts

    3 slices thick-cut bacon, chopped

    2 tablespoons maple syrup

    2 tablespoons chopped fresh rosemary

    1 cup dried cranberries

    1/4 cup grated Pecorino-Romano cheese

Directions

    Preheat oven to 425 degrees F (220 degrees C).
    Toss Brussels sprouts with olive oil, salt, and pepper together in a bowl until coated. Transfer coated sprouts to a baking sheet.
    Bake in the preheated oven until sprouts are tender, about 15 minutes.
    Cook and stir hazelnuts in a skillet over medium-low heat until lightly toasted and fragrant, about 5 minutes. Transfer hazelnuts to a bowl.
    Cook and stir bacon in the same skillet over medium heat until crisp, about 10 minutes. Add maple syrup and rosemary; cook, stirring often, until the bacon drippings and maple syrup begin to thicken and stick to the back of a spoon, about 10 minutes.
    Combine cooked Brussels sprouts and bacon mixture together in a large bowl; toss until sprouts are coated with maple syrup sauce. Sprinkle in hazelnuts, cranberries, and Pecorino-Romano cheese; toss well. This dish is best served warm.

Sweet Pea and Dill Salad :-
Ingredients Edit and Save
Original recipe makes 4 servings Change Servings

    4 cups blanched green peas

    1/2 cup mayonnaise

    1/2 cup sour cream

    2 tablespoons prepared horseradish

    1 tablespoon Dijon-style prepared mustard

    1/4 cup chopped fresh dill weed

    ground black pepper to taste
Directions

    Gently pat peas with a paper towel to absorb any excess moisture. Place peas in a large bowl.
    In small bowl combine the mayonnaise, sour cream, horseradish, mustard and 3 tablespoons dill weed. Add to peas and toss to coat. Sprinkle remaining dill over top. Cover and chill for at least 2 hours.

Celery Salad:-
Ingredients Edit and Save
Original recipe makes 2 servings Change Servings

    3/4 cup sliced celery

    1/3 cup dried sweet cherries

    1/3 cup frozen green peas, thawed

    3 tablespoons chopped fresh parsley

    1 tablespoon chopped pecans, toasted

    1 1/2 tablespoons fat-free mayonnaise

    1 1/2 tablespoons plain low-fat yogurt

    1 1/2 teaspoons fresh lemon juice

    1/8 teaspoon salt

    1/8 teaspoon ground black pepper

Directions

    In a medium bowl, combine the celery, cherries, peas, parsley and pecans. Stir in the mayonnaise, yogurt and lemon juice. Season with salt and pepper. Chill before serving.

Russian Potato Salad:-
Ingredients Edit and Save
Original recipe makes 10 servings Change Servings

    5 large potatoes

    1 (16 ounce) package turkey hot dogs

    5 eggs

    5 large dill pickles, chopped

    1 bunch green onions, chopped

    1 (15 ounce) can baby peas, drained

    salt to taste

    1 cup mayonnaise
Directions

    Place the potatoes in a large pot, and fill with enough water to cover. Bring to a boil, and cook until a fork can be easily inserted and removed, about 20 minutes. Drain and cool slightly. During the last 10 minutes, boil the hot dogs and eggs. Drain everything, and set aside to cool.
    Peel the potatoes, and cut into cubes. Chop hot dogs. Place everything in a large bowl, and mix in the pickles, onions and peas. Peel the eggs, and grate them on top of the salad. Add mayonnaise and salt to individual servings.

Vegetable Salad Recipes Vegetable Recipes 2015 in Urdu Filipino for Kids Indian Chinese Panlasang Pinoy Images Photos Pics